Moroccan Tagine, Cast Iron, 3.3 Qt.

Want to know the secret to the legendary Moroccan stew? The tagine. The conical lid allows steam to circulate during cooking. The condensation then drips back onto the food, creating moist interiors and aromatic flavors. Get creative with different combos of meats, spices, and veggies! Capacity: 3.3 Qt Oven Safe up to 450°F Material: Enameled Cast Iron Base/Ceramic Lid No seasoning required Hand wash only Finish: Enamel Includes recipe and care guide 8.42" x 11.81"